Operations

Certifications and wellbeing at Work

Our ability to deliver customised ingredient solutions in very short periods of time relies on the strong ties to other Solina departments, including the supply chain, quality assurance, and especially R&D. With an on-site R&D team specifically trained in production and supply chain processes, we can respond efficiently to highly specific client orders and trace every Solina product all the way through its development to the market.

All Solina production centres meet international quality certification and food safety standards, which we are committed to keeping current. Most of our production centres offer specific production lines for targeted certifications that include organic, halal, and kosher. We have more than 20 certifications, including most recently BRC7 Grade AA in Denmark, and Grades A and A+ in the UK and Estonia, respectively.

In line with regulations, good professional practices and our CSR approach, we strengthen our action towards Health and Safety at work. Our goal is to provide a safe and healthy working environment free from the risks of workplace injury and illness. This can only be achieved through the active participation, cooperation and commitment of everyone in the workplace. Although we do already have many initiatives in our factories, we want to go the extra mile because Health and Safety is at the heart of Solina’s commitments.